Xi’an Famous Foods
In this solo dining adventure, Gary visits the first Xi’an Famous Foods not located in a Chinatown.
Ever since I first saw the Xi’an Famous Foods stall in the basement of a Flushing mall, featured in an episode of Anthony Bourdain: No Reservations, I’ve occasionally visited them before and after Mets games. When they announced they were opening a location in Manhattan’s Chinatown, I was excited since that meant I could eat their food without having to first see the Mets lose (tough times, these past few seasons). Not long after, they opened up a location in the East Village and with my Eater internship located conveniently close by, it was only a matter of time before I’d wander over. [...]

In this solo dining adventure, Gary tries the pho at Saigon Shack, a new Vietnamese place in Greenwich Village.
In this solo dining adventure, Gary has an excellent, if unconventional, dim sum experience at Boston’s Myers + Chang.
In this solo dining adventure, Gary has a nice, hot bowl of ramen at Ken’s Noodle House on a cool autumn day in Boston.
In this solo dining adventure, Gary has one last meal in Seattle at Long Provincial Vietnamese before his flight home.
Recent Comments