In this solo dining adventure, Gary visits the first Xi’an Famous Foods not located in a Chinatown.
Ever since I first saw the Xi’an Famous Foods stall in the basement of a Flushing mall, featured in an episode of Anthony Bourdain: No Reservations, I’ve occasionally visited them before and after Mets games. When they announced they were opening a location in Manhattan’s Chinatown, I was excited since that meant I could eat their food without having to first see the Mets lose (tough times, these past few seasons). Not long after, they opened up a location in the East Village and with my Eater internship located conveniently close by, it was only a matter of time before I’d wander over. […]